Danish Dairy & Food Industry has been published for 33 years with different topics relating to the dairy industry. The magazine contains a number of professional articles with interviews of various experts and industry representatives, which is the editorial core of the magazine. Companies provide advertisments and advertorials.

Deadlines and prices

DDFI will be published 24 January 2025.

Deadline for business articles is 8 January 2025.

1/1 Page advertisement: 178 x 232 mm (inside column) 22,100 DKK

- includes an editorial text of 1/1 page (-about 500 words plus picture).

1/2 Page advertisement: 178 x 114 mm (inside column) 18,100 DKK

- includes an advertorial text of 1½ page (-about 750 words plus picture).

Distribution

The magazine is distributed in more than 123 countries (see back page) in 6.600 copies.

Readership:

Decisionmakers within the dairy and food industry.

Language:

All materials must be in English.

Editorial staff:

Chief Editor, M. Sc. Anne-Sofi

Christiansen and Editor, Lars Winther,

Sub-editor Jette Rohde

Publisher:

Danish Dairy Managers Association & Association of the MSc in Dairy Science and Technology

Munkehatten 28, DK-5220 Odense SØ

Phone +45 66 12 40 25

info@mejerimedier.dk

www.mejerimedier.dk/ddfi